GALESA Bianco Valli di Porto Pino IGT 2020
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Tasting notes
Vigorous yet elegant, it offers exotic sensations on the nose, with intense fruity notes of mango, papaya, and pink grape-fruit, which alternate with suggestions of herbs like lemon balm and helichrysum, flint-like mineral nuances, and a hint of sweet spices.
It displays both a captivating liveliness and authoritativeness on the palate: its freshness keeps the taste vibrant, while the intermingling of fruity flavors with notes of aromatic herbs and spices colors the aftertaste with Mediterranean sunlight, innervated in the long finish by a faint tangy streak.
Pairings
John Dory with artichoke, pasta with sardines, guinea fowl with lemon sauce, and cheese risotto.
Why we like it
The vigor, warmth, freshness, minerality and salinity of Galesa all express a corner of Sardinia that faces the coasts of Africa, where the long, hot, dry summers.